Alanya, Grand Kaptan Hotel

food was very good-particularly the starters and meze.main courses were not as good but would be very acceptable to most.we were on half board basis and so had lunch out in town or wherever.breakfasts were a little repetative and had a large selection of cheeses and meats more representative of a north european diet. omletes made to order and eggs many ways- but alas no bacon.

lots of germans and dutchies around and only a handful of british.the usual deal with the sunloungers and german flags on the balconies.all inclusive seemed like a good deal if you wanted to drink around the pool all day.being out all day we had a drink before dinner and a glass of wine with our meal-our bill for the week was about 30 pounds.eat late and avoid the rush.