As part of the "Christmas Food to Order from M&S, I spied a Whole Monkfish Tail, stuffed and with a sauce. It was pricey at £48 to serve 4 people, but I thought it would make a great Yule dinner. What a mistake! Despite following the directions precisely, the finished article was difficult to cut with a knife and hard work on the jaws. There were also some unpleasant stretchy pieces of skin still attached in places. I am really disappointed - fish & chips from my local chippie would have been ten times as good and a lot cheaper.