Crusha - Chocolate

Crusha use crushed insects in their strawberry and raspberry bottles for the red colour, making them not suitable for vegetarians. If you want them to change then let them know and ask why they can't follow mcdonalds and use beetroot extract for the red colour.

I love chocolate milk. And I love Crusha. It doesn't taste completely of chocolate in the way that Nesquik does, yet there's something about it that I really, really like. It's easier to knock up that Nesquik (that damn powder gets everywhere) and the taste of it neat, on its own, is rather delicious for a chocolate-y hit. Perfect as an accompanying drink with breakfast and an ideal way to get calcium into your kids without forcing it down their throats.

It's a drink I treasure having in the mornings.