written by BrenandRalph on 06/11/2012
Dined here Monday 5th november as a treat to my partner for his Birthday.I started off with grilled halumi cheese with red onion relish which was delightful,my partner had smoked salmon with prawns,1st class.my main was Fillet steak with pepper sauce and salad,it was like cutting into butter best steak I've had in ages(no years).my partner had beef strogonoff which was also delightful,i even licked my plate (well with my finger).would recommend this restaurant if you want something good to eat,what made it even nicer was our starters were free,Monday to Thursday if you order a main.compliments to the 3 chef's ,and staff who looked after us.BIG WELL DONE thanks for a brill meal Brenda Thomas.......
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