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“I love this. Beautiful and creamy, nice soft texture...”

Written on: 08/05/2011

I love this. Beautiful and creamy, nice soft texture of pasta. I sometimes add a litttle milk and some grated cheese to cheese it up a bit, but I'd happily eat it straight from the tin. Lovely with a bit of tomato ketchup on too. The most disappointing thing is since leaving the UK and moving to Australia ... I can't get it!

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