written by Wedding2011 on 05/09/2011
We loved the food!
Andrew was very efficient, very professional, and put up with my emails and many changes of plan brilliantly. He even coped with a bit of off roading to get set up on the day. We had 100 guests and had the hog, some chicken for the kids, a veggie quiche and salad / desserts. There was enough for seconds and everybody commented on just how good the food was. We would like to thank Andrew for feeding our guests and helping make our day very special. If you need a hog, Andrew's your man!
Jenny and John Schofield South Wales August 2011.