written by on 18/07/2012
In the old days you could go to K.F.C and the quality would always be top notch, about 10 or more years ago when they used to make biscuits. In recent years the quality has diminished. Gravy is usually poor and alot of branches don't even bother making it properly with chicken crackling anymore which for me completely ruins my meal, one step gravy is basically flour and water with brown colouring lol why any branch serves a difficiant product like this is beyond me.
However today I made a fantastic discovery, cowgate k.f.c was litterally like taking a step backwards in time to how kfc used to be minus the biscuits but they can't help that can they! :). My meal was so fresh, chicken was crispy and not to greasy, chips tasted like they'd just come out of the pan but best of all the gravy was out of this world! So tasty, dark in colour like it used to be, thick but not too thick, you could taste the chicken in the gravy, it was so good i could buy a load to use on my sunday chicken dinner. Keep the good work and standards up Cowgate, exceptional!!!!
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Mj84's Comment
Written on: 23/09/2012
Why don't they all make it like this?? KFC is all about the chickeny gravy for me! :-)