Allergycare Egg-free Omelette Mix Reviews

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Allergycare Egg-free Omelette Mix
4.5 stars
Average rating for this product is: 4.5 out of 5

From 1 rating and 4 reviews

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Average Ratings for Allergycare Egg-free Omelette Mix

  • Value for Money3.9 stars
  • Reviewer Ratings4.5 stars
  • Overall Rating4.5 stars

4 Reviews For Allergycare Egg-free Omelette Mix

  • Guest 18th Jun 2009

    Reviewer rating: 5 stars


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    Allergycare Egg-free omelette mix is better when mixed with milk not water and put into a container that can be shaken to help the mixture mix well. the best method is to put a lid on the frying pan to help the top of the omelette cook better on low setting or put under grill.

  • Guest 15th Dec 2008

    Reviewer rating: 5 stars


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    You can just add a heaped spoon of Allergycare Egg-free Omelette Mix into your cake ingredients, add a little extra moisture and mix all together. No need to whisk it separately first. It works wonders for me every time. I do this several times a week as my son is egg anaphylaxis.


    Fantastic product. Pleeeeeeeease don't ever discontinue!

  • Rita Coultard 19th Mar 2008

    Reviewer rating: 3.5 stars


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    I am allergic to eggs and have not been able to make Yorkshire puddings for years, pancakes, cakes, buns, biscuits, no problem, but I could not make Yorkshire puddings. My family gave them 7/10.

  • amorphix Rank: Lance Corporal 27th Feb 2006

    Reviewer rating: 4.5 stars


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    Allergycare Egg-free Omelette Mix is great for vegetarians or for anyone who cannot tolerate eating eggs. It's basically a dry powder which you just add water to and then use to make omelettes, scrambled egg or batter mix for pancakes or frying. It can also be used in place of eggs in recipes for things like cakes, bread and desserts. It cooks and tastes exactly like egg. I use it to make yorkshire puddings and they rise perfectly everytime.