Home Made Bread Sauce Reviews
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1 Review For Home Made Bread Sauce
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coolcat
8th Nov 2005
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Good Points: Great at any time of the year, but especially good with your Christmas dinner.
Bad Points: There is never enough of it.
General comments: Bread sauce has got to be one of the best sauces to go with roast meat.
Ingredients:-
600ml milk
50g of butter
1 onion chopped
6 clves
6 peppercorns
2 garlic cloves
1 bay leaves (fresh or dried)
3 thyme sprigs
100g white breadcrumbs
4tbsp single cream
pinch nutmeg
Simmer the milk, butter, onion, cloves, peppercorns and herbs ina pan for 20 mins. Strain and return the liquid to the pan. Add the breadcrumbs and simmer for 3-4 mins. Stir in the cream. Add the nutmeg, seasoning and serve.
Excellent!!
- Read coolcat's full review and ratings (102 words)
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