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Written on: 31/01/2005 by cliffxtc (8 reviews written)
Norway's Jalsberg is a lovely cheese for salads, sandwiches, with a cracker/biscuit or cut into cubes. It is not so good melted, grilled or to cook with unless combined with another cheese (cheddar for instance).
Great taste, no nasty aftertaste… Read Full Review
" Cornishn cheddar with a Sharp deep flavour. " Read More
Written by Diligentshopper
" A must try alternative to dairy " Read More
" AWFUL HARSH FALSE TASTE THAT MAKES YOU SMELL! " Read More
Written by 70scrispyman
" Recommended Cheddar " Read More
" Not the best " Read More
Written by timstallion59