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Written on: 31/01/2005 by cliffxtc (8 reviews written)
Norway's Jalsberg is a lovely cheese for salads, sandwiches, with a cracker/biscuit or cut into cubes. It is not so good melted, grilled or to cook with unless combined with another cheese (cheddar for instance).
Great taste, no nasty aftertaste… Read Full Review
As rated by real users
" Not the best " Read More
Written by timstallion59
" Recommended Cheddar " Read More
" Oatly is so delicious. And it is natural and healthy food. I am som... " Read More
Written by hearmyheart
" The best cheddar ever " Read More
Written by timmytank
" GzApMBeQjoWEi " Read More