Morphy Richards 48280 Reviews

Compare Prices for Morphy Richards 48280

• 1

  Morphy Richards 48280

  £80.01

  Go to Amazon Marketplace UK website

*Although we endeavour to keep prices up to date, we cannot guarantee these prices will be correct or that they are the cheapest on the internet.

• Guest 30th Jul 2009

  Reviewer rating:

  
  Guest's review has yet to be rated - Be the first!
  Report this review
  

  
  
  

  have used my Morphy Richards 48280 bread maker for over 3 years nearly everday it still makes great bread excelent !!!
  

  • Read Guest's full review and ratings (18 words)

• Marta155 10th Jun 2009

  Reviewer rating:

  
  Marta155's review has yet to be rated - Be the first!
  Report this review
  

  
  I don't like this Morphy Richards 48280 bread maker. It's poorly designed. Bread container is upright. This machine doesn't provide warm conditions, for dough to rise. So therefore your kitchen needs to be reasonably warm. The instructions aren't that clear. I tried wholemeal bread as advised. The dough almost didn't rise. The crust was too hard and too thick. The bread was very dry. I am getting much better results with bread, when making by hand. I wanted to save some money. But as they say, ...

  • Read Marta155's review (144 words)

• Daves Dough 20th Apr 2009

  Reviewer rating:

  
  Daves Dough's review has yet to be rated - Be the first!
  Report this review
  

  
  I have been using the Morphy Richards 48280 about 4 times a week for the past 6 months. At first I followed recipes in booklet and although most were edible results were very inconsistent even though I am carefull to measure ingredients accurately.
  A 2 lb loaf always seem to collapse just before cycle is finish so I only make 1.5lb now.
  I have had far more success using 500 g bread mixes which I use 250g + 100g of white or wholemeal bread flower and adjust water accordingly.
  II have used this ...

  • Read Daves Dough's review (179 words)

• alexraw 22nd Feb 2009

  Reviewer rating:

  
  alexraw's review has yet to be rated - Be the first!
  Report this review
  

  
  I bought this Morphy Richards 48280 breadmaker thinking it was going to be great. My first loaf I made was the large 2 pound. At first it started out fine then it started struggling to kneed the dough I wasn't that pleased.
  A few days later I made a medium 1/12 pound loaf it worked fine no struggling so I continued to make the medium loaf.
  Anyway it is easy to use just programm it and leave it but in the end I got fed up with it and gave it to my friend and bought a new one.

  • Read alexraw's review (96 words)

• speedscot 5th Jan 2009

  Reviewer rating:

  
  speedscot's review has yet to be rated - Be the first!
  Report this review
  

  
  My husband bought me this machine for Christmas. It was used every day from Boxing day onwards and stopped working on 4 January. Not even a full fortnight!My husband never keeps receipts and boxes for stuff so consequently the only avenue of return was to contact Morphy Richards. The silver sticker which was meant to have a serial number on was somehow missing from my machine so they would not replace it.Fortunately it was paid for by credit card and so it is being returned to Argos for a card r ...

  • Read speedscot's review (489 words)

• djc25 6th Nov 2008

  Reviewer rating:

  
  djc25's review has yet to be rated - Be the first!
  Report this review
  

  
  recipies suplied with Morphy Richards 48280 machine,as mentioned above the granary does not work,so I have baught another recipie book and that seems to work fine,not had machine long 3/4 months and love the taste of fresh bread(real bread)as it used to be years ago! I was brought up with proper bread as my uncles owned a bakery,sadley I never lernt the art of baking,but this machine comes close to what I rember... BIG DAVE

  • Read djc25's review (115 words)

• ybother 30th Sep 2008

  Reviewer rating:

  
  ybother's review has yet to be rated - Be the first!
  Report this review
  

  
  I bought the Morphy Richards 48280 Fastbake Breadmaker for £20 four or five years ago. I used it quite heavily for several months at a time and it always produced good white and 50/50 wholemeal loaves. I also produced good 100% wholemeal bread too, but it took a little tweaking from their recipe. I have also had owned a few cheap breadmakers and I don't think this is any better at producing loaves but has lasted longer than the cheap Cookworks model. I also had a Snieder (not sure if the ...

  • Read ybother's review (234 words)

• darren dodds 11th Sep 2008

  Reviewer rating:

  
  darren dodds's review has yet to be rated - Be the first!
  Report this review
  

  
  the Morphy Richards 48280 bread maker basically does exactly as it says on the box - it makes bread without you having to do any hard work - perfect!

  • Read darren dodds's review (35 words)

• glimbo123 18th Aug 2008

  Reviewer rating:

  
  glimbo123's review has yet to be rated - Be the first!
  Report this review
  

  
  This Morphy Richards 48280 broke down after 6 months use. Breadpan stuck in the machine. Noisy, difficult to remove spatula from bread.

  • Read glimbo123's review (25 words)

• Guest 30th Jul 2008

  Reviewer rating:

  
  Guest's review has yet to be rated - Be the first!
  Report this review
  

  
  Never had a bread maker before we got our Morphy Richards one so no comparison. Only had this one 5 weeks. I have found it okay up to now, however, as suggested it is necessary to keep adjusting recipes when different flour types used. Never had a loaf that has not been edible.

  • Read Guest's review (98 words)

• jsalamander 23rd Jun 2008

  Reviewer rating:

  
  jsalamander's review has yet to be rated - Be the first!
  Report this review
  

  
  Good if you make a loaf once a week. Bad if you make one every day. From my experience the moving parts are just not robust enough and spares are far too expensive to make buying them a sensible option.

  • Read jsalamander's review (50 words)

• Guest 19th Apr 2008

  Reviewer rating:

  
  Guest's review has yet to be rated - Be the first!
  Report this review
  

  
  I applied penetrating oil to the spindleof my Morphy Richards 48280 in an attempt to free the spindle but it soaked straight through without any result. So I put a tissue inside the pan around the spindle and soaked this with penetrating oil 3 or 4 times a day. After a few days - finally success! The spindle reluctantly turned and then freed up quite quickly. I have yet to see if any remains of the penetrating oil in the spindle taints the bread!

  • Read Guest's review (177 words)

• Guest 4th Mar 2008

  Reviewer rating:

  
  Guest's review has yet to be rated - Be the first!
  Report this review
  

  
  Tried very hard to bake a good loaf and failed on many tries. Loaves were small and flat, very displeased.

  • Read Guest's review (20 words)

• alex raw 16th Feb 2008

  Reviewer rating:

  
  alex raw's review has yet to be rated - Be the first!
  Report this review
  

  
  It is easy to use and makes good bread. It can some times struggle to knead the dough. I think it is a good machine and makes tasty bread for all of are family.

  • Read alex raw's review (52 words)

• Margaret M 9th Jan 2008

  Reviewer rating:

  
  Margaret M's review has yet to be rated - Be the first!
  Report this review
  

  
  Like the bread but would prefer a loaf without a chunk taken out of the bottom.

  • Read Margaret M's review (36 words)

• D Sutton 29th Nov 2007

  Reviewer rating:

  
  D Sutton's review has yet to be rated - Be the first!
  Report this review
  

  
  The Morphy Richards 48280 Breadmaker makes lovely bread and so easy to use although it is sometimes difficult to remove the paddle from the loaf tin.

  • Read D Sutton's review (30 words)

• massbus 9th Sep 2007

  Reviewer rating:

  
  massbus's review has yet to be rated - Be the first!
  Report this review
  

  
  Although the machine broke after I had owned it for 3 years, I cannot really complain. Within this period I used it for continuous periods of 6 months, 6 months and then 2 months. Considering it is designed for domestic use and cost less that £40, I thought this was reasonably good value. Eventually, the spindle at the base of the bread tin seized. I quite easily found a replacement tin on espares.com for about £18 inc. delivery. With the replacement, I am looking forward to another ...

  • Read massbus's review (325 words)

• Emma L 25th Feb 2007

  Reviewer rating:

  
  Emma L's review has yet to be rated - Be the first!
  Report this review
  

  
  I replaced my first one as the non-stick coating peeled off within four months. I was extremely carefully with the replacement, oiling it before every use. It lasted just over a week before the coating started to wear off, causing the ingredients to stick to the pan which produced very odd swirly patterning on the loaves. I am getting a full refund on it tomorrow and investing it in a better quality machine.

  • Read Emma L's review (118 words)

• vik3062 19th Nov 2006

  Reviewer rating:

  
  vik3062's review has yet to be rated - Be the first!
  Report this review
  

  
  On loaf number 4 the blade seemed to have a problem turning, and then the motor started making a clonking noise.
  
  I returned the Morphy Richards 48280 breadmaker to the shop today, and I got a replacement. I tried making some dough (not even baking anything), and when I turned out the dough the fixed part of the rotor blade underneath fell off. It had been welded to the bucket, but the metal to metal bond failed totally. I will return again tomorrow (if they believe me). I am undecided what t ...

  • Read vik3062's review (108 words and 2 comments)

• dotmejo 2nd Jul 2006

  Reviewer rating:

  
  dotmejo's review has yet to be rated - Be the first!
  Report this review
  

  
  For the price I can't believe how good this Morphy Richards 48280 machine is. I had previously used a Panasonic which I found the results to be very hit and miss but with this one it's been great, everything we've made has been perfect. I would advise that you buy another recipe book specifically for bread machines as the insistence that you use their own measuring tools or else attitude of the Morphy Richards book is a pain. The one I use every time is Fresh Bread in the Morning by Annette Y ...

  • Read dotmejo's review (169 words)