Circulon Cookware Reviews
Latest Reviews
★★★★☆
“Frypan puzzle”
Written on: 19/06/2013
My daughter bought me a set of these saucepans for Xmas and I am happy with them,but when I was using the large frypan to cook steak I was puzzled as to where these white beads kept appearing on my stove top.So I kept an eye out and to my surprise they came out of the handle,finished cooking washed up but could not see where.to put the beads back in as the opening was tightly sealed. ANY IDEAS (read more)
★☆☆☆☆
“Waste of time”
Written on: 23/11/2012 by CeeEee
Like many cooks, I was prepared to invest in top notch pans that would deliver. So I paid a hefty sum for my Circulon frying pan. It was great initially but food started to stick after 3-4 months even though I was pedantic about not using a scourer to clean, using only non-stick friendly utensils, etc. I found out later that all non-stick pans peel regardless of so-called quality because non-stick pans are not built to handle high heat. The high heat causes all coatings to peel after a... (read more)
Suzyh19's Response to CeeEee's Review
Written on: 06/01/2013
I am on my second set of Circulon as the maunaufacturer had to replace them. They all stick even just poaching eggs is a chore. They all look like they are rusty, and never look clean. I would send the second set back too but I do t want another set of these, would love a refund to buy some decent pans!
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★☆☆☆☆
“BEWARE!!! slipped out of my hand & went flat on the side”
Written on: 12/09/2012 by tia.d1
I purchased mine in June 2012. I was thrilled to have the 'best pans' until now, 2 months later I had a slight mishap, which generally doesnt end so disasterous with even the cheaper pans!!! I was washing up and the pan sliped out of my hand and fell. When I picked it up to my suprise the pan has gone flat on the the side. The box advertised is as hard anodised nonstick cookware. I think they should review the mis-seeling point and remove the 'hard' part. when i took it back I was told by... (read more)
★★★★★
“Circulon Steel Elite 5 Piece Set”
Written on: 21/07/2011 by jrothering
We are over the moon with our new set, these pans are the Rolls Royce of all the pans we saw on offer and the quality is unbelievable top notch. We would certainly recommend these pans to anyone who does high quality cooking. (read more)
★★★★★
“There are different types of finishes in the circulon...”
Written on: 03/05/2011
There are different types of finishes in the circulon range of pans. If you're ging to buy Circulon buy the COMMERCIAL range with the hard anodized finish. It's a dream to cook in, absolutely nothing sticks to it and it just wipes clean. (read more)
★★★★☆
“Am very pleased with the actual cooking performance...”
Written on: 03/03/2011
Am very pleased with the actual cooking performance but find that, having a gas cooker, the handles are too heavy and the pans tend to tip unless great care is taken, when placing the pans on the stove, to ensure that the handle is fully supported. (read more)
★★★★★
“ The heat from the Circulon Infinite induction base is...”
Written on: 30/11/2009
The heat from the Circulon Infinite induction base is fantastic particularly for stirfry. (read more)
★☆☆☆☆
“ ”
Written on: 07/11/2009
Have a set of Circulon in FL and in MA. Have had to replace a few pieces. The non-stick surfaces peel off and the outside black material turns grey. Don't know if the polymer commingling with the anodized metal surface has any effect on one's health. I think I shall replace them with inert, non-reative cookware. I wish I had known more about synthetic non-stick pans and utensils before purchasing thses sets.
(read more)
★★☆☆☆
“The pans are great and have remained non-stick for the...”
Written on: 30/10/2009 by tcsr205 (21 reviews written)
The pans are great and have remained non-stick for the last two years. However, the frying pan and the saute pan are now completely stick! This happened quite quickly, probably only a fter a few times of use. I don't think these pans handle high heat at all well. They seem to be fine for boiling a tin of beans in a pan. But as soon as you try to flash fry something on a high heat, the non stick is gone.
Stick to stainless steel.
(read more)
★★★☆☆
“The Circulon Cookware pans are great, but the frying...”
Written on: 30/07/2009
The Circulon Cookware pans are great, but the frying pan is no longer non-stick after only 18 months, so a little disappointed with that one item. Also, the literature says it's dishwasher safe but the bottom of the frying pan has had the coating removed from it entirely and is now a shade of scratched silver. (read more)
Guest's Comment
Written on: 03/06/2011
Mine too have gone to scratched silver and when I complained to Circulon via email,attaching a photo, I had a reply saying that I should not put anodized finishes in the dishwasher. The solution they suggested was absolutely nothing. Didn't want to know!
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Sueling's Comment
Written on: 01/02/2013
Well, one can only assume this is an health issue and would be toxic to anyone eating food cooked in this pan. I hope you threw it out!
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See next 10 reviews
Showing 1 - 10 of 13 Reviews
★★★★★
“I will happily buy another one piece of Circulon...”
Written on: 20/04/2008 by djb128 (1 review written)
I will happily buy another one piece of Circulon Cookware if needed. We have a 28cm frypan and it is excellent in use. (read more)
★★★★★
“Overall excellent - but finding replacement lids is a...”
Written on: 06/03/2008 by richarii
Overall excellent - but finding replacement lids is a real nuisance. (read more)
★★★★★
“I didn't buy Circulon Cookware. It was left to me....”
Written on: 19/08/2004 by sydney005 (1 review written)
I didn't buy Circulon Cookware. It was left to me. Found it amazing. Nothing stuck to it. Very even cooking. I have no idea what it is worth so I can't evaluate value for money but it has to be high. I can't say enough about it. (read more)
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Stag65's Response to CeeEee's Review
Written on: 27/12/2012
You must have either got a rouge one or mistreated it. My circulon pans are 5-6 years old and still simply wipe clean with a cloth and warm water irrespective of what I have cooked