written by Caramac King on 12/07/2004
The Kissian Theory- Nestle Caramac
Masters of the confectionary have long argued the origin of the Caramac. Kiss ventures the argument that it is in fact made of honey, and not as previosly thought some kind of dairy, perhaps chocolate. The name, a caramel-chocolate hybrid, is the main allure of the product, and a sense of adventure is needed when considering a purchase of Caramac. No one can put an excact date on how old Caramac is, but it may have been around since the turn of the 20th Century, perhaps under variants of the Caramac name, such as Chocomal, or Golden Delicious.
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As rated by our community of reviewers
252776_Anonymous101's Response to Caramac King's Review
Written on: 16/02/2007
I think this bar is slightly over-priced but delicious nonetheless.