Ozeki Dry Sake Reviews

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★★★☆☆
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Ozeki Dry Sake

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Latest Reviews

★★★★☆
Ozeki Dry Sake

“Decent "restaurant" sake”

Written on: 03/08/2014 by dusty99 (1 review written)

Sake quality varies widely, and Ozeki makes some excellent brews in Japan. This is the dry version of their California-made restaurant quality sake. If I was ranking it against other premium sakes I've had, it would get 2-3 stars, but for a basic dinner sake it's fine. I'd put it above the standard Sho Chiku Bai "classic" and extra dry, and definitely above the Gekkeikan "Traditional". All are junmai-shu (all-rice), not ginjo (augmented by other alcohol, often corn-based). If you want to… Read Full Review

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★★☆☆☆
Ozeki Dry Sake

“Sake. What can I say? Most people see it in movies, or...”

Written on: 17/10/2009 by JapaneseWarrior (9 reviews written)

Sake. What can I say? Most people see it in movies, or read about it in books, wish they could try some, and never do. Just as well! Imagine a camel urninated in a bottle, added a splash of vodka, a tad of year old cider, and a quarter-glass of 7 year old, tasteless white wine, and you come close to the foulness of Ozuki Dry Sake.

I can, however, give some positive notes... somehow...
For a start, it's relatively cheap compared to many other alchoholic drinks in the wines bracket… Read Full Review

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Anonymous121231234's Response to JapaneseWarrior's Review

Written on: 29/08/2013

Terrible insights. Time to develop your palate. Until then, stick to Absolute Vodka or Jim Beam.

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Dusty99's Response to JapaneseWarrior's Review

Written on: 03/08/2014

Lame review. As less expensive "restaurant" sakes go, the Ozeki dry is decent.

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