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Written on: 02/02/2010
Purchased the Weber s320 Gas BBQ in August of 2008 at Home Depot. In late September of 2009, started up the BBQ, with three foil wrapped potatoes on it. Left it for 10 minutes to heat up, came back to see the whole BBQ engulfed in flames. The bottom portion of the firebox melted, causing the gas tubing to drop down into the storage cart, completely destroying it!
We purchased this BBQ based on the high rating CR gave it, It's a nice looking BBQ but that's about all it has going for it. As soon… Read Full Review
Written on: 14/06/2009 by moore1604 (1 review written)
Always used charcoal bbqs before, but been persuaded to go down the gas route now. And I must admit it's much quicker than messing around with heatbeads and the heat is almost instant. So it is great for those lazy Sunday afternoons. Its also very versatile too, we have used it alot for roasting hams and whole chickens. Just simply leave the front and back burners on medium and place the meat in the centre. Best to use the weber roast holder though when doing this. Its worth the extra for the… Read Full Review
As rated by real users
" Charcoal and rotisserie is best " Read More
" Monster value BBQ. " Read More
" OUTBACK EXCEL 300 GAS BBQ WITH SIDE GRILL " Read More
" An Expensive Waste of Money " Read More
Written by AlanBerkhamsted
" Its still the best BBQ on the market 6 years on " Read More