Why do heinze oxtail soup have so much carrots in it

I have just tasted this soup for the first time in a few years. It is nothing like the original oxtail soup. This is more like a tomato soup with a few bits of beef thrown in. I question how a soup can be labelled oxtail when it is made with a far larger percentage of tomatoes to beef. 18% tomatoes with only 4% beef and of that only 1% oxtails does not constitute oxtail soup in my opinion. I will not recommend this soup and probably won’t buy again until the recipe is changed back to the original.

Oh Heinz what have you done to Oxtail soup? Used to love this, but had a tin today and it is nothing like it used to be. Where are the oxtail chunks? Why are there carrots in it and why is it soo watery. Will try another brand next time. Disappointed.

Had Heinz oxtail soup recently and was very let down. I remember it years ago, it was dark, rich and unctious. Its not anymore, why is it been made differently now? Money saving? Changed to Baxters, more of an old fashioned Oxtail soup, much nicer.

Heinz have started putting carrots in oxtail soup and it does not taste as good as batchelors oxtail