Princes Stewed Steak In Gravy Reviews
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From 0 ratings and 7 reviews
57% of users recommend this product
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7 Reviews For Princes Stewed Steak In Gravy
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mamamia1939 22nd Jan 2009
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Princes Stewed Steak In Gravy has lots of tender meaty chunks and very tasty. I'm unable to give this to my family any more as it contains wheat flour instead of cornflour and is therefore bad for anyone with a wheat intolerance, eg coeliacs - and I have a daughter who is coeliac.
I'd like them to change from wheat flour to cornflour which is easier to digest.
- Read mamamia1939's full review and ratings (68 words)
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dlwright 6th Jan 2009
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The only top class and tasty steak in tins was the casserole brand from Ireland. Does not seem to be in the shops any more- Read dlwright's review (30 words and 1 comment)
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Guest 1st Oct 2008
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Princes Stewed Steak In Gravy is a nice tinned steak from Princes, good size chunk that don't go mushy with only a little fat and just the right amount of gravy. Enough in a tin to feed 2 people.- Read Guest's review (56 words)
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Guest 5th Aug 2008
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As a high protein meal I can eat it hot or cold (I prefer it cold). It's good solid food and very good value for money.
As a student this was a staple. From my experience, people who don't like this product are usually not happy with anything other than a bag of greasy chips and wouldn't know good food if it bit them on the behind!- Read Guest's review (122 words)
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chez18
16th Feb 2008
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i think this would make good dog food it looks like dog food smells like it and tastes vile! i only put abit in my mouth to chew and try and i spat it out it was disgusting! the steak made me feel like i was chewing on a piece of fat!!!
yuk!!! not my type of thing at all!!!- Read chez18's review (70 words)
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claz 11th Sep 2007
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Princes Stewed Steak In Gravy is disgusting. I have taken out half the amount of the 15% extra free, and it was just fat, and I have just wasted a tin of beans, as I mixed it in with the Stewed Steak.
I will never buy anything from Princes again.- Read claz's review (49 words and 1 comment)
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AndreaG
14th Mar 2007
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Princes Steak in Gravy is great, I use it in Casseroles and such like and you would never know that the steak came out of a tin as it is very tender and tasty.
The gravy flavour is also really nice, but do not add salt when cooking or it would definitely be far too salty.
I recommend that next time you are doing a beef casserole and dumplings you give it a whirl!
Great value for money and very tasty indeed!- Read AndreaG's review (88 words)
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From the Heart of Europe
Slater encourages experimenting, and this evening's meal was my substition of stewed leek instead of fennel in his pork and lemon dish. ... 1 ½ lb sliced tomatoes (or 700g tinned) garlic to taste;
nhw.livejournal.com -
Mrs Beeton's Book of Household Management - www.mrsbeeton.com
566. THE VESSELS USED FOR BOILING should be made of cast-iron, well tinned within, ... A gentle simmering in a small quantity of water, so that the meat is stewed almost in its own juices, is all that
www.mrsbeeton.com -
GUINNESS STOUT RECIPES - Gigfy.com
Gigfy.com is proud to offer our collection of over 100 different food and drink recipes featuring GUINNESS. ... 2lbs sirloin steak ; ... Taste the gravy, adjust the seasoning with salt and pepper and remove
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The Book of Household Management, by Isabella Beeton (chapter11)
566. THE VESSELS USED FOR BOILING should be made of cast-iron, well tinned within, ... A gentle simmering in a small quantity of water, so that the meat is stewed almost in its own juices, is all that
ebooks.adelaide.edu.au -
CHAPTER XI. -- VARIOUS MODES OF COOKING MEAT.
566. THE VESSELS USED FOR BOILING should be made of cast-iron, well tinned within, ... A gentle simmering in a small quantity of water, so that the meat is stewed almost in its own juices, is all that
www.exclassics.com








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