Heinz HP Sauce Reviews
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2 Reviews For Heinz HP Sauce
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Guest 27th May 2009
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Nothing like the original. The first ingredient in real HP sauce is Malt Vinegar. The first ingredient in Heinz HP is water. Nothing more to be said.
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GarryF
5th Feb 2007
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It had to happen - The HP Sauce we all were brought up on is no more. Production has shifted to the Netherlands, and proudly claims on the bottle "Packed by H.J Heinz".
It's now in a squeezy bottle, and it has the viscosity to match - just like Heinz squeezy salad cream.
You would wait with anticipation as "HP" the worlds best sauce crept down the inside of the Glass Bottle and finally produced a Big Dollop on your plate. Way too much for a bacon sandwich, but you dipped until it was all g ...- Read GarryF's review (204 words and 3 comments)
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