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Written on: 13/12/2010
We have eaten here a few times - but no more!! The food is overpriced and the atmosphere stuffy. The staff are arrogant. The last time we attended I had very bad food poisoning and their attitude was appalling. Beware - we asked for half a bottle of wine and instead of telling us that they had run out they gave us a full bottle and charged for it. Certainly a restaurant that we will not be returning to and would not recommend… Read Full Review
Written on: 30/11/2010 by squarebear (9 reviews written)
Having read a number of reviews which made reference to Stephanie's issues with diner punctuality it came as no surprise when I rang for a lunchtime reservation to be told "Yes, but you must come at twelve". What did surprise me was my dining partner, following a struggle to find a parking place, hot-footing it down the road towards Dider and Stephanie's to ensure we arrived on time, such was her concern at receiving a Gallic ear-bashing.
The interior, tastefully decorated, accommodates a… Read Full Review
Written on: 13/09/2010 by neil bundock (1 review written)
A special evening which turned into disappointment. We arrived and were shown to our table, the waitress took our wine order from a very limited list and knew nothing of wine. The indifferent french waitress took our meal order and when our starters arrived as an afterthought they brought some bread! The starters(Snails and Asparagus)were tasteless although the mains (Seabass and Steak) were excellent. The desert best forgotten about, Chocolate and pear tart was entirely frozen and totally… Read Full Review
Written on: 02/09/2010
This restaurent is superb, on our last recent visit we were a table of eight with four first timers, all four thought it was an excellent restaurant. Stephanie & the girls looked after us brilliantly. This restaurant has got to be one of the best if not the best in Swansea. Delicious food and house wine,with excellent service. We've eaten here on several special occasions over the years and have never been disapointed… Read Full Review
Written on: 09/07/2010 by The Lanceys (1 review written)
Visited Didier and Stephanies for the first time last night and what an experience. THe food was absolutely divine, the best meal myself and my husband have ever had. The service was fantastic, what a lovely lady Stephanie is. We will be returning as soon as we possibly can!… Read Full Review
Written on: 30/06/2010
Echoing the previous sentiments by other reviewers, this restaurant is one not to be overlooked. In fact I think it's the best in Swansea. Delicious food/wine accompanied by excellent service, we've eaten here on special occasions for the past few years and have never failed to be delighted by the experience. The fish is always cooked to perfection, accompanied by exquisite sauces that the French are renowned for, all in a beautiful yet relaxed setting. A rare find and one certainly worth a… Read Full Review
Written on: 12/09/2009 by jamestucker40 (5 reviews written)
Having lived in Swansea my whole life Didier and Stephanie was completely off my radar. I didn't even know it had existed until I read about it in the good food guide 2010. First impression was its location, not that well known for its high end European restaurants however, has been doing business there for nearly a decade so business cant be that poor. My girlfriend and I decided to go there for lunch on a Friday afternoon and booked in advance thinking like in some Mumbles restaurants, seats… Read Full Review
Written on: 21/10/2008 by Mr and Mrs Greedy (1 review written)
My wife and I recently discovered this Swansea hidden treasure through the Good Food Guide. We had lunch on the Saturday which was so good we were back the following Friday evening for dinner.
Excellent ingredients cooked imaginatively and with skill.
Without doubt the best dining experience in the centre of Swansea… Read Full Review
Written on: 03/06/2008 by Mo Williams (1 review written)
Didier and Stephanies is a fantastic restaurant located in an elegant old house with only ten tables. It is run by husband and wife team. Didier is the chef and Stephanie runs the front of house. The service is first class as is the food and its presentation… Read Full Review
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