Kenwood BM450 Review

“Given as a present and have never used a bread maker...”

Written on: 31/03/2011

Given as a present and have never used a bread maker before. WOW !! Have had perfect bread every time, can't understand the negative reviews. We use heavy multigrain flour and recipe 3 (750g),use olive oil instead of butter. We leave to work overnight. bread rises right to top of pan with a rounded crust. As suggested by other comment spray a little oil on the paddle, of course the bread sticks a little but few shakes gets it out, hardly a hassle. After removing bread leave pan to soak for a bit and paddle lifts off easily ( common sense) Tip try using sea salt gives much better rise. Menu is easy to use, if you follow the instructions. Rapid bake works well but bread a bit heavier.

Totally satisfied and would recommend this machine to anyone.