Written on: 13/01/2010
All my loaves so far have been successful even on the fast bake cycle although they tend to be a little denser. Unlike some of the other reviewers I have not had any problems with the recipes provided with the machine, and the regular white bread tasted great. Just use lukewarm water and quality ingredients. The instructions could have been clearer. The only downside is the mixing paddle does get baked into the loaf leaving a great big hole when removed. I cant think of a way to prevent this yet but am working on it. I would recommend the BM350 breadmaker but make sure you have cupboard/worktop space for it as it is a beast.
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