McDougalls Pies Review

re uppercrust deep filled steak and mushroom pie with ale gravy. this pie was a real disappointment. the pastry was waxy and the meat was tough and sinewy and very poor quality. now I know why I make my own!! would not recommend or purchase this pie again. not only was the fat content extreme but the flavour was non-descript - a total waste of cooking time and money!! having cooked meals all over the xmas period for family and friends, I thought I would take a break and take an easier option by cooking this so called pie, never again!!