Written on: 18/01/2009 by zorrozorro
Warm welcome. Friendly service.
Doesn't Gary Rhodes trust his chefs to cook? The meals were very simple, the sort of thing one can make any day at home. I was dissapointed by the cheese selection. They provided what seemed to me to be poorer quality British cheeses straight from the fridge instead of the best of cheeses no matter where they were from at room temperature.
I Had to order water three times before it arrived. I Wasn't keen on the tapas style starters, we ordered the squid which was more beans than squid. The starters were very lazy.
The batter from the famous Gary Rhodes fish and chips was thick and soggy for us, not thin and crispy as described. Would however recommend the egg and bacon soup.
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