Written on: 02/12/2007
Originally had good non stick until that came off after about 3 years
As mentioned, the pan started to blister and has now lost all of its non stick capabilities. We tried to return it under their lifetime guarantee, only to have it returned saying that we had used excessive heat on it! We certainly do not have an industrial strength cooker and I think a frying pan should be able to withstand the heat from a normal cooker!
The Meyer Anolon Professional Frying Pan starts out good, but then looses its non-stick.
Analon then did not honour their guarantee.
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