Written on: 01/05/2006 by Mozo (1 review written)
Nearly as good as my childhood memory of Turog Malt Bread although Soreen seems to be more chewy...quite delicious though & I could become heavily addicted!
First discovery in Oz in Manly NSW English sweet shop...Price is too high at AU $5.25 per 400gram (?) loaf which puts it in the luxury patisserie class.
Too expensive for regular consumption. Alas!
Would leave home for it if I could afford it!
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