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Picture courtesy of Safron Robinson.
| Value for Money | 10/10 |
|---|---|
| Reviewer Rating | 10/10 |
| Overall Rating | 8.2/10  |
By Sarah Haines on 14th Dec 2005
| Value for money | 10/10 |
|---|---|
| Overall value | 10/10 |
 Sarah Haines's recommendation | |
Really Friendly
Cake tasted delicious
Stunning Designs
None
I had seen my wedding cake featured in a magazine and had fallen in love with it. I must say though that the real thing was even better as
Maisie Fantaisie had so cleverly incorporated my colours into the design. We had lots of compliments about the wedding cake and it features in many of the photographs taken with the table cameras showing that it must have made quite an impression on our guests. My best friend Malcolm, who was directing the events in the marquee during the morning, said that as the ultimate 'girly' cake, it was absolutely perfect for me.
But, however perfect a cake looks, it does eventually have to be eaten and it was so lovely to serve our guests such a deliciously light sponge with their supper. We saved the top tier for ourselves to enjoy as it was my favourite carrot and orange and I have kept a couple of sugar butterflies. We had a beautiful day and my only regret is that I was so busy that I didn't meet May, though my mother had told me how much care she took setting up the wedding cake. That didn't really surprise me though as May was incredibly helpful and willing to accomodate any request I made right from the first enquiry.
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