Written on: 25/07/2008 by afirth (1 review written)
it may not be "fine dining", but who wants pretencious when you can have outragous.
However it would be nice to be served by somebody of an older age than 19.
At The Connection my steak was cooked to blue, and although it takes little cooking to get it to that stage - it was cooked to perfection.
spag bol is to die for
along with the 4 cheese cannolonni.
the menu may not of changed in 20 years, but why change a winning combination.
Overall, great times, great drink, great food. amen