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★★★★★
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“I have had my Remoska for about six years. Anything...”

Written on: 31/12/2008 by janbase

Good Points
Convenient & cheap to run.

Bad Points
None

General Comments
I have had my Remoska for about six years. Anything you cook in an oven can be done in the Remoska. It is simply the best thing for baked potatoes as it does them beautifully without the cost of a full oven. My Remoska has even been on holiday with us in self catering accommodation as it is so convenient to use.



I cannot recommend highly enough. Quick recipe tip for Baked Onions. Got fiddly little onions that you cannot be bothered to peel? Put them in the remoska for about 30 -45 mins. Serve on the plate with the rest of the meal. The cooked onion easily comes out of the skin and is delicious with sausages or anything savoury.