Written on: 23/11/2012
The Square is buzzing again and the new team, new look and great beer have rescued this fine country pub. We have eaten there five times since the re-opening and the food is definitely a step above the usual pub grub in terms of quality. For example, the burgers (my favourite) are really juicy and taste of steak - apparently they are made from locally reared beef. Guest beers like Mary Jane from Ilkley Brewery and Copper Dragon from Skipton keep me happy and there is a vast range of bottled beers/lager plus a good selection of wines.
Sunday lunch(rated best ever by my brother) is very popular so you need to book or arrive early. We are already booked in for a pre Christmas dinner and the menu certainly looks good ... judging from the food we have had so far I'm looking forward to another success.
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Written by Clint Magnum