Written on: 29/11/2012
What on earth has happened to Heinz Baked Beans? There appears to be a disastrous recipe change which has resulted in a slightly burnt, synthetic taste, reminiscent of dried food for rehydration, or sugar substitutes. Please, please, please change the recipe back. Right now I'd even consider buying Cross & Blackwell!
As rated by real users
" Beans too sweet " Read More
" Underweight from the advertised 415g " Read More
" Garlic mushrooms " Read More
" WHY DID THEY DO THIS? " Read More
" Only two Tamatoes " Read More