Written on: 13/06/2011
I have been using Burns for some time as 2 of my Chow Chows developed an intolerance to poultry based premium dry dog food. Burns Pork & Potato was the answer. I changed all my dogs (5) of them onto Burns, on likes the fish and the other 2 like the lamb variety.
All was well until I purchased my last bag of Burns Pork & Potato. When I opened it I noticed it was much darked in colour, but didn't think anything of it, then when I soaked it for my oldie I noticed it was a lot firmer (it used to fall apart when soaked) so something has definately changed! Then within 48 hours of using the 'new' bad they both developed upset tummies! Usually I have be watch out for them being constipated!
Has anyone else noticed this change? Burns has said that they have changed manufacturers but the recipe is the same?
I seemes awfully coincidental that both my dogs developed the same reaction?
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